Friday, October 1, 2010

Mazedar Veg Paneer Balls

Today I am sharing recipe by one of reader of CookWithPia, Kamal Jeet Kaur. This is a good snack that you can use as starter in your party or as a snack with your evening tea.

Ingredents

1 cup grated cauliflower
1 boiled potato grated
1 cup paneer grated
1 tsp jeera
1 inch ginger grated
2 tbsp kaju chopped
1 tbsp kismis chopped
1/2 tsp each of red chilly pow, amchur,garam masala and salt to taste. For rolling balls, 4 tbsp besan, apinch orange colour, salt and ajwain, mix it.
 Oil

Method
  1.  Heat 1 tbsp oil .add jeera,add ginger, saute for 30 sec.
  2.  Add salt and dry masala.
  3. Add kaju and kismis saute for few sec.
  4. Add cauliflower cuk for 2 to 3 min.
  5. Add potatoes mix now add paneer and mix with light hands.
  6. Make balls with the mixture.
  7. Roll on besan and deep fry till golden.
  8. Serve hot with sauce.

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