Mushroom Spring Onion Soup

Yesterday we have decided to do change in our routine dinner and decided to have some soup and salad. It was a nice change actually. We have decided now we will eat this combo at least once a week :) I am happy because changing our routine to healthier side.

Ingredients

2-3 medium size mushroom
1 onion
1" Galangal
9-10 garlic clove
salt according to taste
1/2 tps soya sauce
1/2 tps black pepper
1 tps vinegar
2 tps corn flour
2 cup water
2 tps butter
1/2 tps oregano


Method

1. chop onion, galangal, garlic, spring onion and mushroom.
2. take a deep pan, heat little oil. add onion and saute till it will change its color.
3. now add garlic and galangal and saute for 2 minutes.
4. now add mushroom and spring onion. cook for another 5-7 minutes.
5. mix corn flour in water. add this mixture to pan. and mix well
6. add salt, black pepper, oregano. mix it
7. now add soya sauce and vinegar. cook for another 3-4 minutes till it boils.
8. serve hot

All flavors in soup gives its own taste. Specially mushroom , garlic and galangal. It is very soothing and refreshing

This Soup recipe goes to Soup Recipes by My Culinary Creations