this roti is it self can be part of your special dinner or you can try for a change. Using a simple wheat dough , you can convert into this roti . I have learnt it from my cousin.
ingredients
2 cup wheat flour
water
2 tps cumin seeds
2 tps ajwain
salt
Method
make dough with water , in a medium soft dough
1. take a lemon size dough.
2. roll like small roti.
3. distribute little cumin seeds, ajwain seeds, salt. roll on it.
4. spread a little flour on it.
5. roll a medium size roti.
6. method of cooking is slightly different. cook it on a tava that is used for roasting papad, or other vegetable.
7. cook from both side till golden brown.
8. spread butter on one side (with jeera and ajwain)
9. Serve hot with vegetable of your choice
Healthy roti,looks great..
ReplyDeleteSounds healthy and delicious....
ReplyDeleteHealthy & interesting roti.
ReplyDeletehttp://www.easycookingforamateurs.com/
Roti made with Jeera looks awesome. So easy to prepare.
ReplyDeleteDeepa
Hamaree Rasoi
Nice combo..sounds easy n very delicious!
ReplyDeleteUS Masala
aromatic roti and healthy tooo
ReplyDeletevery aromatic roti indeed. love this recipe.
ReplyDeleteSimple and delicious. Love it!
ReplyDeleteIt would be very aromatic na..looks gr8
ReplyDeleteSounds aromatic and delicious.
ReplyDelete