Friday, November 5, 2010

Sev Puri


24 papadi
1 cup boiled potatoes , chopped
1 Large onions , finely chopped
1 Large Tomato Chopped
4 tps Green Chutney
1 cup imli ki chutney
1 tps chaat masala
1 tps lemon juice
1 cup curd
salt to taste

1 cup sev
2 tbsp chopped coriander


   1. Arrange the papadis on a serving plate as you want.
   2.Add a little tomato, Potato and onion on the Top.
   3. Add Card on each papadi
   3. add on the top of the papadis with some imli ki chutney and green chutney.
   4. Sprinkle chat masala, lemon juice and salt on top.
   5. add some sev and coriander on the top
   6. Serve immediately.

Note- Picture in this post is identical purpose only. it is take from Web

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