Achari Paneer Tikka

This Recipe is sent by one of most important contributor in the Blog, Nitu Chugani. Thanks a lot for sharing a lot of good recipes with CookWithPia.

Achari Paneer Tikka is very nice snack for your parties.... You can also make it with Tofu

Ingredients 

Paneer made out of 2 litres milk or 1 block tofu for the tofu please keep it in a kitchen napkin overnight to remove moisture (Paneer 250 Gm)

MARINADE
200 grams hung yoghurt
2 tablespoons ginger garlic paste
2 tablespoons oil from any pickle u have
1 tablespoon ACHAARI MASALA
salt to taste
juice of 1 juicy lime
1 tablespoon roasted gram flour

 Method
cut the paneer /tofu into desired bite size pieces. mix ingredients for marinade and marinate the paneer/tofu in this for about 4-5 hours.
 

heat oil in a non stick pan and grill the pieces of paneer/tofu till well grilled and a bit crispy. serve with a chop tomatoes n green chillies, add salt and lime and olive oil and refrigerate for a few hours.