For Green Curry Paste
10 lemon grass
1 onion
1" Galangal
9-10 garlic clove
1tps lemon rind
1 small bunch corriander
1 tps corriander seeds
1 tps cumin seeds
2 green chilly
1/2 cup Gobhi cut into small peices
1/4 cup cup carrot chopped
1/2 cup chopped mushroom
1/2 cup chopped baby corn
1 tps lemon juice
1 cut coconut milk
4-5 besil leaves
Method
1. make Green chilly paste by grinding all ingrednts .
2. heat the pan and add green curry paste in the pan. saute for 1 minute
3. now add vegetables and saute for 2-3 minutes.
4. take few lemon grass and tie in muslin cloth.
5. add 2 cup water and put lemon grass bundle in it. mix well. let it cook for another 4-5 minutes.
6. get the lemon grass bundle out.
7. add coconut water , salt in the pan. let for cook it all vegetable are cooked.
8 add chopped basil leaves for saute for 1 minute.
9. serve hot with rice or fried rice
I looooooooooooooove this curry, your version sounds yum!!
ReplyDeleteThis is my first visit to your blog but I love the food you feature here. I'll be back often:)
US Masala
Just drooling here, am an addict to Thai dishes..
ReplyDelete