Wednesday, March 16, 2011

Vegetable puff

Vegetable Puff- Mixed vegetable inside wheat and corn cover.


1 cup cabbage

1/4 cup capsicum chopped
1/4 cup beans chopped
1/4 cup carrot chopped
1 onion chopped

1 cup whole wheat flour
1/2 cup plain flour
1/4 cup corn flour
1 tps oil
salt according to taste

1. mix all flours in a vessel. add salt and oil.

2. add water and kneed a medium soft dough. keep it for 30-45 minutes

3. heat 2 tps oil in a pan.

4. add onion and saute till onion will change colour

5. add all vegetables pan.mix well. close the lid of pan . and let it cook for 5-7 minutes

6. now add red chilly powder, garam masala and salt. mix well. let it cook for another 3-4 minutes.

7. let the vegetable cool for some time.

8. now take a lemon size dough and make a medium thick roti.

9 put small portion of vegetable in center. fold all corners and keep it aside. do the same with all puffs.

10. heat oil in  a pan. fry on slow heat till it is golden brown from both side.

11. Soak excess oil with tissue  paper or kitchen towel .serve hot.


  1. My favourite anytime,love it..

  2. Hi Pia can I have this as my evening snack? :-)

    Hamaree Rasoi

  3. i made this some time back with different stuffing- this looks soo good pia !

  4. Delicious snack..loved the stuffing,sounds good.

  5. This looks so good--- I love the veggie combination! Yum

  6. This looks like what we have in Singapore. It's called Samosa here. Love it!

  7. wow..looks good...yummmmmmm..
    first time here....u hv a lovely space with awesome recipes....visit mine as time permits

  8. That looks really healthy. Thanks a lot for sharing that recipe. I should definitely try it sometime.

    Supplements Canada

  9. Delicious puffs, looks absolutely wonderful.


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